Hey there! Happy New Year! Hope you are well. I made tempeh bacon the other day and was surprised to find that it was pretty darn good. There are many recipes for this, but most called for liquid smoke. I made a marinade from what I had on hand and hoped it would bake into … Continue reading
If you read memoir or are writing your own, and are not already reading and following Joyce Maynard on social media, I would recommend that you do. I took Joyce’s Creative Live writing course last year; which is now on sale for ten dollars, and it was hugely helpful. Joyce shared this cookie recipe on … Continue reading
I have an entire shelf in my library dedicated to cookbooks. This recipe came from Raw Vitalize by Mimi Kirk and her daughter, Mia Kirk White. Mimi is a raw vegan, chef and author. Mia is a nutritionist. Raw Vitalize is a 21- day reset program where you eat three raw meals per day to … Continue reading
This recipe is from the YouTube channel Yueng Man Cooking. You can watch Will make this recipe here. He used spaghetti, I used what I had on hand, which was Penne. I made this for dinner tonight to use up my remaining cherry tomatoes and leftover capers and with the addition of the lemon juice … Continue reading
Hey! Long time no see! Hope you’re all well. Happy Novel Writing Month! I mean, November! Ugh! Right now, I’m up to my eyeballs in my writing. I’m 53,630 words into my second memoir and well… I’m kinda stuck! It’s not flowing as I’d hoped. It takes time to find your theme and all, but … Continue reading
There’s two words you don’t see used together, buuuut… it’s delicious! Great for a hot day when you crave something sweet, but not toooo sweet. This would be a great for your 4th of July. Ingredients: 1 – watermelon Fruit – your choice. 1 – vanilla dairy-free yogurt Cinnamon Crushed pistachios Directions: Cut watermelon into … Continue reading
This recipe is from Pao from 90-Day Fiancé and the show Foody Call on Discovery +. It’s originally called Caldo (warm) con (with) huevos (eggs.) So, I’m guessing that this vegan version would be called Caldo sans (without) eggs. 🤷🏻♀️ This is the most bland soup I’ve ever made as its “broth” consists only of … Continue reading
I probably make this weekly and never think to add it here, but I am now… you know, so I can get the photos off my phone. It’s my favorite. Ingredients: 1- block of organic firm tofu, pressed Cornstarch, enough to coat each piece Oil for frying, enough to cover bottom of skillet 1- head … Continue reading
Last night my 90-Day Fiance lovin’ husband found a show on Discovery + called Foody Call. It’s where the reality TV personalities of 90 Day share their favorite recipes and give relationship advice mostly sexual in nature to viewers with questions, hence the name Foody Call, like Booty Call. This recipe was shared by Paola … Continue reading
If you watch 90-day fiance like my husband does, you come to know a lot about the reality TV stars over time and you end up with your favorites. And Alex and Loren are two of our favorites. Last night on Discovery + he found a show called Foody Call (like Booty Call) where the … Continue reading
Robin's Recipes n Food Blog 