I found this recipe from Dr. Hyman’s recipe site when I made the Rosemary Almond Flour Crackers and mad oh man the two together are delicious! Easy and healthy. Boom! Enjoy! Ingredients: 1 head- cauliflower, cleaned and pulsed in a food processor 1/2 cucumber – peeled and diced 8- cherry tomatoes, washed and cut into quarters … Continue reading
It’s funny how the weather affects my taste buds. The warmer it gets the lighter I like to eat. Are you like that too? I made this the other day when it was a beautiful sunny day with a high of about 80 degrees. It’s a refreshing, crispy, sweet and savory flavor that will wake … Continue reading
I have a hellacious cold right now and I love nothing more than a hot cup of ginger tea with lemon when I don’t feel well. I’m on cup number two today and this is how I make mine. Ginger by the way, is not only tasty, but is super, duper good for your skin. … Continue reading
There was an avocado pasta recipe going around Facebook this summer and wouldn’t ya know, I just now got around to making it for dinner today? Anyway, I read it so many times, I think I got it right? So… this is my rendition of it from what I could remember. I have two issues with … Continue reading
Lemon Cake with Lemon Glaze This is a super lemony, super yummy, super moist, super tangy cake for summer; one that would be a hit for your Labor Day weekend. I found this on Facebook, but once I started following the directions, I realized they were a little “off.” It took me a bit to … Continue reading
I probably won’t buy hummus for a really, really long time – that’s how many cans of chickpeas I have to use up right now… I made it tonight to top our spicy sliders we had for dinner. Simple and tasty. And here are 5 Health Benefits of Hummus you might not know. Ingredients: 1- … Continue reading
Kale has to be one of the most nutrient rich foods you can get. Full of vitamins K, A, C, Fiber, Manganese, Tryptophan, Calcium, B6, Potassium, Folate and is part of an anti-inflammatory diet. You can’t go wrong with kale. Any type of kale. Kale can be tough, fibrous and difficult to chew if eaten raw. But … Continue reading
Apples circles are layered with warm ooey, gooey natural peanut butter, then topped with all the goodness of nuts and just a hint of sweetness on the very top. Ooohlala! So decadent! Compared to regular nachos this is a pretty healthy snack, but don’t over do it. This recipe is for two people so don’t … Continue reading
Smokey Chicken with Potatoes and Peppers I was looking through old magazines for some new ideas last night before I went grocery shopping and found this recipe in an old Family Circle magazine. I’ve never cooked with smoked paprika before and I was so glad I was able to find it today at our local … Continue reading
Robin's Recipes n Food Blog 