Hey! Long time no see! Hope you’re all well. Happy Novel Writing Month! I mean, November! Ugh! Right now, I’m up to my eyeballs in my writing. I’m 53,630 words into my second memoir and well… I’m kinda stuck! It’s not flowing as I’d hoped. It takes time to find your theme and all, but … Continue reading
This recipe is from Pao from 90-Day Fiancé and the show Foody Call on Discovery +. It’s originally called Caldo (warm) con (with) huevos (eggs.) So, I’m guessing that this vegan version would be called Caldo sans (without) eggs. 🤷🏻♀️ This is the most bland soup I’ve ever made as its “broth” consists only of … Continue reading
I made this last week and forgot to upload it. It’s Japchae and it’s a Korean noodle dish made with translucent noodles made of sweet potato starch. You will sometimes find them referred to as glass noodles and most times this noodle is made with tons of colorful vegetables and meat. In place of meat … Continue reading
This recipe is from a man named Wil Yeung whom I follow on YouTube. His channel is called: Yeung Man Cooking. All recipes on his channel are Asian-inspired vegan meals with noodles. And, I am a huge fan of all that! = Subscribe! Wil has just published a vegan ramen noodle cookbook and has a … Continue reading
You rarely see recipes for sweets on this blog, because quite frankly I rarely eat sweets. I have a hard time losing weight with Hashimoto’s, menopause and being consistent with any kind of exercise due to Fibromyalgia so I just don’t go there usually. But, when this recipe for a gluten- free, vegan, paleo classic … Continue reading
Hey, there. How ya’ll doin’? 🙂 This recipe and the following Cauliflower Soup recipe are both from http://www.simplyquinoa.com You make one or both of these if you’d like. Before you make the following recipes, please bake your chickpeas ahead of time. So do this step first: Baked Chickpeas: (topping) Drain and rinse one can of … Continue reading
I’m not sure what drives the flavor of these home more, the sauce, the crushed peanuts or the spicy mayo, but I like it ALL a lot! I got this recipe from – of course Pinch of Yum, – one of the places I share from the most around here. You can find my version … Continue reading
¿Hola como estas!? The D.J. on the radio said the heat index is 94 degrees here today, but because I do what I want, and have A/C, — I made this lentil chili as I cooly danced around my dance kitchen floor. This recipe is from Simply Quinoa, and it came up in my feeds … Continue reading
There’s two words you don’t usually see together. What is it? A Ketogenic diet created version of French toast. I found this recipe on YT here. I made mine with vegan butter, and a coconut-based vegan cream cheese, and when it was done it looked just like the one in the video. I wanted to … Continue reading
Healing Bowl “Oh my my, oh hell yeah, honey put on your party dress, buy me a drink, sing me a song, take me as I come cuz I can’t stay long!” – And you won’t want to if this is what’s for dinner! Get home NOW, because THIS IS BEYOND DELICIOUS! This little ditty … Continue reading
Robin's Recipes n Food Blog 