Hey, my little chickpeas! Sorry for not posting here for a while, but I’m having way too much fun over on Youtube! I can only do so much in a day, so creating art is what I choose more often than not. Anyway, we are here, in Florida, hunkered down as we get high winds … Continue reading
If there’s one thing I miss since being diagnosed with a cow’s milk allergy — it’s ricotta cheese. I found this recipe at Tastes Lovely dot com Sunday and I made a lasagna immediately thereafter. It was delicious! With the leftover ricotta we had open-faced ricotta sandwiches drizzled with olive oil and salt and pepper … Continue reading
I know it’s miserably cold where you’re at; you may even be snowed in, but, how about a taste of sunshine with your hot soup? That’s what THIS is! I could seriously eat this for my entire dinner. Cameron Diaz made this in a little “story” that came up in my feeds the other day … Continue reading
Hey there! Happy New Year! Hope you are well. I made tempeh bacon the other day and was surprised to find that it was pretty darn good. There are many recipes for this, but most called for liquid smoke. I made a marinade from what I had on hand and hoped it would bake into … Continue reading
I have an entire shelf in my library dedicated to cookbooks. This recipe came from Raw Vitalize by Mimi Kirk and her daughter, Mia Kirk White. Mimi is a raw vegan, chef and author. Mia is a nutritionist. Raw Vitalize is a 21- day reset program where you eat three raw meals per day to … Continue reading
There’s two words you don’t see used together, buuuut… it’s delicious! Great for a hot day when you crave something sweet, but not toooo sweet. This would be a great for your 4th of July. Ingredients: 1 – watermelon Fruit – your choice. 1 – vanilla dairy-free yogurt Cinnamon Crushed pistachios Directions: Cut watermelon into … Continue reading
This recipe is from Pao from 90-Day Fiancé and the show Foody Call on Discovery +. It’s originally called Caldo (warm) con (with) huevos (eggs.) So, I’m guessing that this vegan version would be called Caldo sans (without) eggs. 🤷🏻♀️ This is the most bland soup I’ve ever made as its “broth” consists only of … Continue reading
If you watch 90-day fiance like my husband does, you come to know a lot about the reality TV stars over time and you end up with your favorites. And Alex and Loren are two of our favorites. Last night on Discovery + he found a show called Foody Call (like Booty Call) where the … Continue reading
This recipe is from a man named Wil Yeung whom I follow on YouTube. His channel is called: Yeung Man Cooking. All recipes on his channel are Asian-inspired vegan meals with noodles. And, I am a huge fan of all that! = Subscribe! Wil has just published a vegan ramen noodle cookbook and has a … Continue reading
I typically don’t make recipes with many ingredients anymore, and I don’t make huge elaborate meals. With just a few ingredients I’m good to go and so is my husband. This is a simple vegan side dish that is hearty enough for a main meal. Or you could pair it with a vegan hamburger and/or … Continue reading
Robin's Recipes n Food Blog 