Spinach “Ricotta” Rolls

Hey, my little chickpeas! Sorry for not posting here for a while, but I’m having way too much fun over on Youtube! I can only do so much in a day, so creating art is what I choose more often than not. Anyway, we are here, in Florida, hunkered down as we get high winds … Continue reading

Dairy-Free Ricotta

If there’s one thing I miss since being diagnosed with a cow’s milk allergy — it’s ricotta cheese. I found this recipe at Tastes Lovely dot com Sunday and I made a lasagna immediately thereafter. It was delicious! With the leftover ricotta we had open-faced ricotta sandwiches drizzled with olive oil and salt and pepper … Continue reading

Vegan Peanut Butter Chocolate Pie

I don’t make or crave sweets very often, but a few weeks back my husband and I went to Bob Evans to eat and he ordered their Peanut Butter Chocolate Pie. I was so jealous and I couldn’t stop thinking about it. I then craved it. So, I caved and found a vegan version I … Continue reading

Vegetarian Fried Rice with “Cheese.”

This recipe came up in my feeds on Youtube today and realized I already had some leftover white rice from our Chinese night, which was going to make dinner even easier for me. Yes, please! I found this yumminess on Mary’s Test Kitchen. Her version is completely vegan. Mine is vegetarian due to the addition … Continue reading

Joyce’s Kanella

If you read memoir or are writing your own, and are not already reading and following Joyce Maynard on social media, I would recommend that you do. I took Joyce’s Creative Live writing course last year; which is now on sale for ten dollars, and it was hugely helpful. Joyce shared this cookie recipe on … Continue reading

Pad Thai

Chances are you probably have some of these ingredients in your frig and pantry, so what is one to do? Add a few more ingredients and make some Pad Thai. Easy. Ingredients: 3 – eggs 1- pack rice noodles 2 – 4 Green onions Fresh Cilantro 1/2 cup or so- Crushed peanuts Lime wedges Bean … Continue reading

Watermelon Pizza

There’s two words you don’t see used together, buuuut… it’s delicious! Great for a hot day when you crave something sweet, but not toooo sweet. This would be a great for your 4th of July. Ingredients: 1 – watermelon Fruit – your choice. 1 – vanilla dairy-free yogurt Cinnamon Crushed pistachios Directions: Cut watermelon into … Continue reading

Caldo sans Huevos

This recipe is from Pao from 90-Day Fiancé and the show Foody Call on Discovery +. It’s originally called Caldo (warm) con (with) huevos (eggs.) So, I’m guessing that this vegan version would be called Caldo sans (without) eggs. 🤷🏻‍♀️ This is the most bland soup I’ve ever made as its “broth” consists only of … Continue reading

Arepas with Vegan “Beef” Filling

Last night my 90-Day Fiance lovin’ husband found a show on Discovery + called Foody Call. It’s where the reality TV personalities of 90 Day share their favorite recipes and give relationship advice mostly sexual in nature to viewers with questions, hence the name Foody Call, like Booty Call. This recipe was shared by Paola … Continue reading

Potato Candy

We were watching a new show called The Laundry Guy on Discovery + last night and in addition to doing laundry for people, he shares recipes, and tips and tricks that he uses in his own life. He shared the recipe for potato candy in the first show and it reminded me that I’ve always … Continue reading